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Pastry

Dosage:

Mix 1 kg, Cold water or Milk 2,4 L

Preparation instructions:

Beat powder mix with cold water or milk in a mixer for 5-7 minutes, at high speed, until the cream thickens. Divide into small or larger portions and leave them in the refrigerator for 1-2 hours to set. Also suitable for tortas, fillings and decorations.

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